Vegetarian menu

Starters:
Melon cocktail, vodka syrup	£4.95
Tomato & red onion salad	£4.50
Twice Baked Goats Cheese Soufflé with a Pear, walnut & Wild Rocket Salad, Beetroot Vinaigrette	£5.95
Mushroom risotto, rocket & parmesan salad	£5.50
Main Courses:
Baby pea & soya bean risotto, rocket & parmesan salad	£12.50
Baked spinach & ricotta cannellini arrabiata sauce	£10.95
Penne pasta, Mozzarrela, tomato & basil rocket & parmesan salad	£12.50
Tomato & goat’s cheese tart  pesto, wild rocket & parmesan salad	£12.50
Penne pasta, asparagus, baby peas, three cheese sauce, rocket & parmesan salad	£10.50

As Our Produce Is Purchased Freshly Each Day. Please Understand If certain Dishes Are Unavailable.

A Discretionary 10% Service Charge Will Be Added To Your Bill.